Easiest Way to Make Favorite Apricot Cookie Cake
Apricot Cookie Cake.
Hello everybody, it is Brad, welcome to our recipe site. Today, we're going to prepare a special dish, apricot cookie cake. It is one of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.
Apricot Cookie Cake is one of the most well liked of recent trending foods on earth. It's enjoyed by millions daily. It's simple, it's quick, it tastes delicious. Apricot Cookie Cake is something that I've loved my entire life. They're fine and they look fantastic.
To begin with this recipe, we must prepare a few components. You can cook apricot cookie cake using 9 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Apricot Cookie Cake:
- {Prepare 10 of organic apricot.
- {Take 300 ml of water.
- {Take 3 tablespoon of sugar.
- {Make ready of Cookie dough.
- {Get 200 g of flour.
- {Make ready 100 g of butter.
- {Take 50 g of sugar.
- {Take 1 tablespoon of sour cream.
- {Take 1 of egg yolk.
Steps to make Apricot Cookie Cake:
- Cook dried organic apricot until softened. And remove seeds..
- Mix all wet ingredients in food processor, and add flour..
- Divide small and big dough. And wrap smaller one and keep in refrigerator or freezer for a while. Put big dough in mold..
- Today I have white chocolate leftover I put it on dough and then put cooked apricot on it. You can put any dried fruits, jam or chocolates..
- Slice small dough with slicer. Put it on top..
- Bake in 180℃ preheated oven for 30 minutes..
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