How to Make Perfect Poached Pears
Poached Pears.
Hey everyone, I hope you're having an incredible day today. Today, I will show you a way to prepare a special dish, poached pears. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Poached Pears is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It is simple, it's quick, it tastes delicious. They are nice and they look wonderful. Poached Pears is something which I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have poached pears using 8 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Poached Pears:
- {Prepare of pears.
- {Get of water.
- {Take of sugar.
- {Prepare of cinnamon stick.
- {Get of vanilla pod.
- {Take of star anise.
- {Get of whole cloves.
- {Prepare of Lemon peel.
Instructions to make Poached Pears:
- Peel the pears, leaving the stem on. Cut off the bottom so they can stand when plating.
- Place all the ingredients except the pears in a saucepan and bring to a boil.
- Add pears to the saucepan and reduce to a simmer. Poach for about 45 minutes or until the pears are soft.
- Let the pears cool down. Meanwhile, boil the syrup until it reduces and thickens to a glaze.
- Serve the pears warm or cold with syrup and some cream, or even better, with crème anglaise!.
So that's going to wrap this up with this exceptional food poached pears recipe. Thank you very much for reading. I'm confident you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
