Recipe of Super Quick Homemade Smokey Lemon Roasted Mediterranean Veg
Smokey Lemon Roasted Mediterranean Veg.
Hello everybody, hope you're having an incredible day today. Today, we're going to prepare a distinctive dish, smokey lemon roasted mediterranean veg. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.
Smokey Lemon Roasted Mediterranean Veg is one of the most popular of current trending meals on earth. It's simple, it's fast, it tastes delicious. It's enjoyed by millions every day. They are nice and they look fantastic. Smokey Lemon Roasted Mediterranean Veg is something that I've loved my entire life.
To get started with this recipe, we must first prepare a few components. You can have smokey lemon roasted mediterranean veg using 8 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Smokey Lemon Roasted Mediterranean Veg:
- {Get of lemon, quartered.
- {Get of a yellow bell pepper.
- {Make ready of corn cob.
- {Make ready of garlic, sliced.
- {Take of Smoked paprika.
- {Get of Salt and pepper.
- {Make ready of Olive oil.
- {Take of spinach.
Instructions to make Smokey Lemon Roasted Mediterranean Veg:
- Use a sharp knife to cut the corn from the cob. Then lay all the veg out on a foil lined tray, make sure the edges of the foil are turned up to catch the roasting oil and veg juices..
- Drizzle with olive oil and sprinkle with paprika, salt and pepper..
- Roast for 25-30 mins. Just before serving, sauté your spinach in a small pan for a few minutes, just enough to wilt it..
- Spoon the veg onto a plate and spoon all the oils and juices from inside the foil over top. Squeeze the roasted lemon over the top..
- I served mine with salmon and honestly it goes perfectly..
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