Simple Way to Prepare Super Quick Homemade Cinnamon Raisin Bread 🍞
Cinnamon Raisin Bread 🍞.
Hey everyone, I hope you're having an amazing day today. Today, we're going to prepare a distinctive dish, cinnamon raisin bread 🍞. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Cinnamon Raisin Bread 🍞 is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It is simple, it's quick, it tastes delicious. Cinnamon Raisin Bread 🍞 is something that I have loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook cinnamon raisin bread 🍞 using 12 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Cinnamon Raisin Bread 🍞:
- {Make ready 2 cup of All purpose flour.
- {Make ready 2 tbsp of sugar.
- {Prepare 1 tbsp of salt.
- {Take 1 tbsp of baking powder.
- {Get 1 tbsp of activated yeast in 1 cup of warm milk.
- {Get 1 pinch of vanilla essence.
- {Get 5-6 tbsp of raisin and walnuts (chopped).
- {Get 5 tbsp of oil.
- {Prepare of For stuffing.
- {Prepare 2 tbsp of butter (unsalted).
- {Make ready 2 tbsp of cinnamon powder.
- {Get 2 tbsp of brown sugar.
Steps to make Cinnamon Raisin Bread 🍞:
- Add all the ingredients and knead it like a dough.
- Rest the dough for 10 minutes.
- Meanwhile mix the stuffing ingredients in a bowl..
- Now make a big roll with a dough and spread stuffing on it.
- Roll it tightly and in a loaf pan grease the butter •Now put roll in a loaf pan,cover it and let it rest for next 10 minutes .
- Bake it at 180•c for approximately 10-15 minutes. •Let it cool,cut it and enjoy it!!.
So that is going to wrap it up for this exceptional food cinnamon raisin bread 🍞 recipe. Thank you very much for reading. I'm confident you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!