Easiest Way to Make Perfect Spaghetti with walnut pesto and roasted tomatoes

Spaghetti with walnut pesto and roasted tomatoes.

Hey everyone, it's Brad, welcome to my recipe site. Today, we're going to make a distinctive dish, spaghetti with walnut pesto and roasted tomatoes. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Spaghetti with walnut pesto and roasted tomatoes is one of the most well liked of current trending meals on earth. It's enjoyed by millions daily. It is simple, it's fast, it tastes yummy. They are fine and they look fantastic. Spaghetti with walnut pesto and roasted tomatoes is something that I've loved my entire life.

To begin with this recipe, we have to prepare a few components. You can cook spaghetti with walnut pesto and roasted tomatoes using 8 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Spaghetti with walnut pesto and roasted tomatoes:

1. {Get 400 g of spaghetti.
2. {Prepare 30 g of fresh basil (see tip).
3. {Take Clove of garlic.
4. {Make ready 2 tablespoons of Parmesan.
5. {Take 30 g of walnuts.
6. {Make ready 3-4 tablespoons of olive oil.
7. {Make ready of Salt to taste.
8. {Take 12-15 of cherry tomatoes for roasting (see recipe).

Instructions to make Spaghetti with walnut pesto and roasted tomatoes:

1. Prepare the tomatoes following the linked recipe. Bring a pot of salted water to the boil and cook pasta according to instructions. Make the pesto. Add basil, garlic, Parmesan and half the olive oil to a small food processor. Whizz up. Add walnuts, rest of the oil and whizz up till you get a smooth pesto.
2. Drain pasta al dente, save a little cooking water to mix in the pesto. Return to pot, add pesto and cooking water. Mix well and add the tomatoes. Mix again.
3. Serve and enjoy.

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