Simple Way to Prepare Award-winning Poached Pears

Poached Pears.

Hey everyone, hope you're having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, poached pears. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Poached Pears is one of the most popular of recent trending foods in the world. It's appreciated by millions every day. It is simple, it's fast, it tastes yummy. They are fine and they look wonderful. Poached Pears is something which I have loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can have poached pears using 8 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Poached Pears:

1. {Make ready of pears.
2. {Take of water.
3. {Get of sugar.
4. {Take of cinnamon stick.
5. {Prepare of vanilla pod.
6. {Take of star anise.
7. {Get of whole cloves.
8. {Make ready of Lemon peel.

Instructions to make Poached Pears:

1. Peel the pears, leaving the stem on. Cut off the bottom so they can stand when plating.
2. Place all the ingredients except the pears in a saucepan and bring to a boil.
3. Add pears to the saucepan and reduce to a simmer. Poach for about 45 minutes or until the pears are soft.
4. Let the pears cool down. Meanwhile, boil the syrup until it reduces and thickens to a glaze.
5. Serve the pears warm or cold with syrup and some cream, or even better, with crème anglaise!.

So that is going to wrap it up for this special food poached pears recipe. Thank you very much for your time. I'm sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!