Simple Way to Make Speedy Green Grape Chinese Wine Chicken With Wood Ear Fungus
Green Grape Chinese Wine Chicken With Wood Ear Fungus.
Hey everyone, it's Brad, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, green grape chinese wine chicken with wood ear fungus. One of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.
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To begin with this particular recipe, we must prepare a few ingredients. You can have green grape chinese wine chicken with wood ear fungus using 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Green Grape Chinese Wine Chicken With Wood Ear Fungus:
- {Take 1 liter of green grape Chinese wine.
- {Prepare 1 of chicken.
- {Make ready 1 cup of ginger.
- {Prepare 3 tbsp of light soy sauce.
- {Make ready 1 tbsp of dark soy sauce.
- {Take 1/2 tbsp of sugar.
- {Make ready 1/2 of wood ear fungus.
- {Take 1/4 cup of dried Wolfberries.
- {Make ready 6 pieces of Solomon seal herb.
Instructions to make Green Grape Chinese Wine Chicken With Wood Ear Fungus:
- With oil panfry the ginger then the chicken with wood ear fungus about 5 minutes.
- Add in all seasoning then pour half of the white grapes Chinese wine and mix well.
- Add in the dried Wolfberries and Solomon seal herbs then cover lid and simmer for 20 minutes in Low heat.
- Off heat and serve with white rice.
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