Step-by-Step Guide to Make Award-winning fruit salsa with baked cinnamon chips

fruit salsa with baked cinnamon chips.

Hello everybody, it's John, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, fruit salsa with baked cinnamon chips. One of my favorites. For mine, I'm gonna make it a bit tasty. This will be really delicious.

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To begin with this particular recipe, we have to prepare a few components. You can have fruit salsa with baked cinnamon chips using 11 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make fruit salsa with baked cinnamon chips:

1. {Prepare of for the fruit salsa.
2. {Get 2 of Kiwis peeled and diced.
3. {Take 8 oz of raspberries.
4. {Prepare 1 carton of of strawberries diced.
5. {Make ready 2 tbsp of white sugar.
6. {Get 1 tbsp of brown sugar.
7. {Prepare 2 of apples peeled cord and diced. Place diced apples in bowl and squirt lemon juice on them to keep from turning brown.
8. {Make ready of Cinnamon chips.
9. {Take 10 of flour tortillas.
10. {Make ready 1 of melted butter.
11. {Prepare 1 of cinnamon sugar 1 cup white sugar 2 tablespoons cinnamon.

Steps to make fruit salsa with baked cinnamon chips:

1. mixed fruit white sugar brown sugar and fruit preserves. cover and chill in the fridge at least 15 minutes well the oven preheat to 350..
2. code 1 side of each flour tortilla with melted butter. sprinkle tortillas with desired amount of cinnamon sugar, cut into wedges and arrange in a single layer on a large baking sheet.
3. bake in the preheated oven 8 to 10 minutes. allow to cool 15 minutes serve with chilled fruit mixture.

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