Steps to Prepare Super Quick Homemade Chocolate chip and raisins white forest block cake
Chocolate chip and raisins white forest block cake.
Hello everybody, it is Jim, welcome to our recipe site. Today, we're going to make a special dish, chocolate chip and raisins white forest block cake. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Chocolate chip and raisins white forest block cake is one of the most popular of recent trending meals on earth. It's simple, it is fast, it tastes delicious. It's appreciated by millions daily. Chocolate chip and raisins white forest block cake is something that I've loved my whole life. They're nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook chocolate chip and raisins white forest block cake using 12 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Chocolate chip and raisins white forest block cake:
- {Get 200 g of all purpose flour.
- {Take 100 g of Castor sugar.
- {Get 1 tsp of vanilla essence.
- {Take 5 of eggs.
- {Make ready 1 tsp of baking powder.
- {Prepare 5 g of chocolate chips.
- {Prepare 15 g of raisins.
- {Make ready of For deco;.
- {Take of Whipping cream.
- {Take of Strawberries, kiwi fruit, blue grapes.
- {Get of Blueberry filling.
- {Make ready of White chocolate and red colour for chocolate ganache.
Instructions to make Chocolate chip and raisins white forest block cake:
- Preheat oven, prepare your ingredients and dust your baking tin.....mix chocolate chip and raisins in the flour so that they don't sink while baking....set a side..
- Separate egg yolk from whites beat egg whites till they double.
- Add egg egg yolks beat again on medium speed.....now add your sugar 1spoon at a time while continue beating.....
- Add vanilla essence....and beat for 2mins.....now sift flour into your egg mixture and fold in till there is no streaks.
- Now your raisins are dusted after folding in flour now fold in your remaining raisins on the seive and fold in....pour into your baking tin, bake for 60mins or until your skewer comes out clean.
- For syrup; wash and dice your strawberries, put in a sufuria add 2-3tsp of icing sugar and 1/2cup water let it cook on a low heat it the strawberries have dissolves to make the syrup.
- Now level your cake into two feed your cake with syrup and whipping cream...I added blueberry filling also.
- Cover your cake with whipping cream and decorate as desired....!.
- You can serve with milk, tea, or juice.....very delish dessert....I served with pineapple juice.....enjoy!.
So that is going to wrap it up for this exceptional food chocolate chip and raisins white forest block cake recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!