Simple Way to Prepare Ultimate Coconut crunch
Coconut crunch.
Hello everybody, it is me again, Dan, welcome to our recipe site. Today, we're going to make a special dish, coconut crunch. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Coconut crunch is one of the most well liked of current trending foods in the world. It is simple, it is quick, it tastes yummy. It's appreciated by millions every day. Coconut crunch is something that I have loved my whole life. They're nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can cook coconut crunch using 5 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Coconut crunch:
- {Get of dark chocolate.
- {Take of golden syrup.
- {Take of butter.
- {Get of rice bubbles.
- {Take of dessicated coconut (flakes).
Instructions to make Coconut crunch:
- Bring a pot of water to the boil..
- While you're waiting for the water to simmer, grab a flame-proof bowl. Add in the golden syrup, butter, and dark chocolate - break up the chocolate..
- Rest the flame-proof bowl with the ingredients over top of the pot once it starts simmering..
- Wait for the chocolate to melt. Stir ingredients together every few minutes..
- Once all the chocolate is smooth and has melted, turn off the element. Add in the rice bubbles. Stir and coat rice bubbles with the chocolate mix. Now add in the dessicated coconut (flakes) and mix well..
- Pour mixture into muffin cups. Put in the fridge to cool for a couple of hours. Transfer to a sealed container and enjoy!!.
So that's going to wrap it up with this exceptional food coconut crunch recipe. Thanks so much for reading. I'm confident you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!