Recipe of Perfect Rum & Raisin Cassata Ice Cream

Rum & Raisin Cassata Ice Cream.

Hello everybody, I hope you're having an incredible day today. Today, we're going to prepare a special dish, rum & raisin cassata ice cream. One of my favorites food recipes. This time, I'm gonna make it a bit tasty. This will be really delicious.

Rum & Raisin Cassata Ice Cream is one of the most popular of recent trending meals in the world. It's easy, it's quick, it tastes yummy. It's enjoyed by millions daily. Rum & Raisin Cassata Ice Cream is something that I've loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we must prepare a few components. You can cook rum & raisin cassata ice cream using 7 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Rum & Raisin Cassata Ice Cream:

1. {Prepare of Good Quality Vanilla Ice Cream.
2. {Prepare of Rum steeped Raisins OR Sultanas.
3. {Make ready of OR Soak Raisins OR Sultanas in 2-3 tablespoons Rum.
4. {Get of Candied Pineapple.
5. {Make ready of Unsalted Pistachio Nuts *OR Almonds.
6. {Prepare of Shaved Dark Chocolate.
7. {Take of Zest of 1 Lemon *grated, IMPORTANT.

Instructions to make Rum & Raisin Cassata Ice Cream:

1. If you don’t have already steeped Raisins (OR Sultanas), place Raisins in a small heat-proof bowl, soak in Boiling Water for 10 minutes, then drain very well. Pour 2-3 tablespoons Rum over, and set aside for 30 minutes..
2. Chop up Candied Pineapple finely. If you use Almonds, chop them up as well. Shave Dark Chocolate..
3. Place Ice Cream in a large bowl, break it up, and allow to soften. When it is soft enough, stir with a large spoon or spatula, add other ingredients, and mix to combine..
4. Transfer to a container and freeze until firm. It’s a good idea to serve it in ice cream cones. *Note: This Ice Cream is alcoholic and only for grown-ups..
5. *Note: Alternatively, you can freeze it in a loaf tin lined with plastic wrap to make it into an Ice Cream Cake, OR sandwich it with two slices of Sponge Cake..

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