Recipe of Perfect Sultana Flapjacks
Sultana Flapjacks.
Hello everybody, it's Drew, welcome to my recipe site. Today, we're going to make a special dish, sultana flapjacks. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Sultana Flapjacks is one of the most popular of recent trending meals in the world. It's appreciated by millions every day. It is easy, it's quick, it tastes yummy. Sultana Flapjacks is something which I've loved my entire life. They're fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook sultana flapjacks using 6 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Sultana Flapjacks:
- {Prepare of Butter.
- {Get of soft light brown sugar.
- {Prepare of Golden syrup.
- {Take of rolled or porridge oats.
- {Take of ground ginger.
- {Prepare of sultanas.
Instructions to make Sultana Flapjacks:
- Preheat oven to 180 c, 160 fan. Place butter, sugar and syrup in saucepan and heat gently until butter and sugar are melted..
- Stir gently until smooth, remove from heat, add oats and ginger, stir until mixed, add sultanas and stir again..
- Spread the mixture evenly into a buttered 12 × 10 inch swiss roll tin,pat down gently, place in oven, cook until golden brown. Approximately 20 minutes, check after 15 min, don't let it overcolour, should be soft to touch..
- Remove from oven, allow to cool slightly, cut in to squares or fingers whilst still warm using a buttered knife..
- They will crisp up and Harden as they cool. When completely cold store in an airtight container..
So that is going to wrap it up with this special food sultana flapjacks recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
