Step-by-Step Guide to Prepare Quick Grandma recipes Broken wheat payasam

Grandma recipes Broken wheat payasam.

Hello everybody, it is Brad, welcome to our recipe site. Today, I will show you a way to prepare a special dish, grandma recipes broken wheat payasam. It is one of my favorites. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Grandma recipes Broken wheat payasam is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It's easy, it is fast, it tastes delicious. Grandma recipes Broken wheat payasam is something which I've loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can have grandma recipes broken wheat payasam using 8 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Grandma recipes Broken wheat payasam:

1. {Take 1 cup of Broken wheat.
2. {Prepare 3/4 cup of Gud(jaggery).
3. {Get 1 t of Poppy seeds.
4. {Make ready 1/2 cup of Coconut grated.
5. {Prepare 1/4 tsp of Cardamom powder 1sp.
6. {Take 2 tsp of Ghee.
7. {Prepare As needed of Milk.
8. {Get As needed of Dry fruits.

Steps to make Grandma recipes Broken wheat payasam:

1. Take broken wheat wash and cook in a cooker for two whistle.
2. In mixi jar grind poppy seeds coconut to corse paste no need to add water.
3. In a kadai add cooked wheat add milk to payasam consistency add poppy seed coconut paste,dry fruits mix it.
4. Add gud and mix it on slow flame. don't allow to milk spilt.
5. Add cardmom powder turn off the flame.
6. U can make thick consistency also or kheer like too broken wheat payasam is ready to have.

So that is going to wrap this up for this special food grandma recipes broken wheat payasam recipe. Thank you very much for your time. I am confident that you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!